Your tantalizing entrées—ahem, entries—are in!
We know you are just as excited as we are to sink your teeth into these delectable vizzes submitted for our Food Fight Viz Contest.
With this blog post, the voting period is now officially open for the Crowd-Favorite Award, which comes with a prize of $500!
Use the Twitter buttons and hashtags below to cast your vote. We will be counting distinct tweeters for each contestant, so you only need to vote once for your favorite contestants. Voting will stay open until 11:59 p.m. PST on Thursday.
Meanwhile, the Tableau team will be judging each entry on design, storytelling, analysis, and overall appeal to pick the main-prize winner. And that winner will go on to take the stage at TC16 in Austin to compete in the Iron Viz competition.
The winners for both the Crowd-Favorite Award and the main prize will be announced this Friday!
John Keltz: Six Months of Home-Cooked Meals
Peter Gilks: The Global Grocer
Adam Crahen: The Red Hot Chili Peppers of the World #IronViz
Sterling Weed: Breakfast in America
Pooja Gandhi: Fooducation...
Curtis Harris: Food Takes Flight
Brad Wheeler: American Trends in Food Spending
Brad Wheeler: Yelp Top Places to Eat
Carl Allchin: To Bee or Not to Bee
Matt Groot: Let's Talk about r/food!
Luke Stoughton: Food Hygiene Ratings UK - How Do Your Local Businesses Score?
Paul Banoub: The Svalbard Global Seed Vault
Jonathan Trajkovic: Personal Coach: Enjoy Your Meal!
Yvan Fornes: Food, a World of Inequality
Jennifer Thisius: Food Facts - Average Food Intake vs. USDA Recommendations
Sean Miller: Top 100 Restaurants in the World
Joshua Milligan: Where Food Is Scarce
Giselle Marin: What Should I Eat Today?
David Pires: The Food We Waste
Joshua Tapley: How Do You Rock a Burger?
Pablo Saenz de Tejada: World's Food Supply
Lorna Eden: Krispy Kreme Kafe & Gym
Rob Radburn: Feeding the World
Timothy Vermeiren: The Simpsons and Food
Luke Stanke: The Meat We Eat
Shawn Levin: "Weird Al" Yankovic's Favorite Foods
Brit Cava: Finding Fishy: Top US Aquaculture Imports
Andrew Lang: Food! Glorious Food!
Nicco Cirone: Going Nuclear!
Nicco Cirone: The New Silk Roads
Phillip Hall, Jr.: Beer Travel Companion - A Guide for the On-the-Go Craft Beer Enthusiast
Sobila Satheesh: Pesticide Residues in Food
Nai Louza: Challenging Myths of Low-Income Individuals and Food Consumption
Emily Chen: How to Win Iron Chef America
Craig Dewar: The World of Food
Russell Spangler: Tableau Sushi
Chloe Tseng: How Much Do You Know about Japanese Food?
Jeremy Poole: Comparing Postharvest Food Losses in the US to International Food Deficits
Lauren Brucato: Breakfast Cereal Showdown
Jane Crofts: Failure to Act Is Failure to Feed
Bridget Cogley: Soylent Green
Alexandria Duke: Food Deserts in America
Matt Chambers: Wine by the Case